WVU faculty, students and staff are invited to give back to the community by donating non-perishable food items in honor of fallen U.S. army soldier and WVU graduate Corporal Tyler Burroughs.
The campaign commemorates the “Rack II@HSC,” the health sciences campus food bank's one-year anniversary. Donations of non-perishable food items will be delivered to Morgantown Soup Kitchen and Salvation Army.
Three high-protein items are being collected:
- canned chicken
- canned tuna
- peanut butter
Health Sciences employees and students may drop off their items at the Rack II, ground floor HSC, Monday to Friday, from 7 a.m. to 1 p.m. between now and Nov. 3.